For a quick and easy dinner the whole family will love, try these simple breaded chicken strips. These particular strips were made by a good friend of mine, and they looked so delicious I thought I would share them. If you don’t have your own home-raised chicken in your freezer, you can pick up a pack of pre-cut chicken strips at the grocery store, like these, and they will work just fine.

Simply rinse the strips and pat them dry, then coat them with flour and your choice of seasonings. Salt and pepper works great, as does a poultry rub or seasoning salt. Fry each strip in approx. one inch (or even less) of vegetable oil. They take only a couple minutes per side.

Drain on paper towels, get out the honey-mustard or barbecue sauce, and enjoy a quick and delicious chicken dinner!




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